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TaurineCAS: 107-35-7

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Synonyms: 2-aminoethanesulfonic acid;aminoetylsulphonic acid;Aminoethylsulfonic acid (JAN);2-aminoethyl sulfonate;beta-aminoethylsulfonic acid;Taufon;Aminoethylsulfonic acid;O-Due;2-Sulfoethylamine;Ethanesulfonic acid, 2-amino- (9CI);Aminoethanesulfonic acid;Taurine (8CI);Taukard;L-Taurine;2-Aminoethylsulfonic acid;2-azaniumylethanesulfonate;ethanesulfonic acid, 2-amino-;ethylaminesulphonic acid;2-aminoethylsulfonic acid, ethlaminosulfonic acid;2-Aminoethanesulphonic acid >99%;2-amino ethanesulfonic acid;Taurine JP8 (food, feed & pharmaceutical grade);Taurine (P015);2-Aminoethansulfonic;;2-Amino ethyl sulfonic acid; Classification: Food Additives
EINECS: 203-483-8 Molecular Formula: C2H7NO3S
Melting Point: 300℃ Boiling Point:
Stability: Stable. Incompatible with strong oxidizing agents. Water Solubility: 5-10 g/100 mL at 23.5℃
Refractive index: 1.515 Flash Point: 300
Purity: Appearance: White crystalline powder
HazardClass: Brand Name:
Packaging & Delivery
Packaging Detail: 25kg/bag
Delivery Detail:
Detailed Description
1. Taurine, a kind of nonprotein aminophenol and white acicular crystal, smell-less, sourish and innoxious. It is widely consisted in organisms and also an aminophenol with special physiological function. 2. Its medicinal clinic functions are: antiphlogistic, antalgic, antifebrile, reducing blood sugar, keeping normal ocular function; adjusting nerve conduct and fat assimilation. 3. It also takes part in incretion activity, increases systole to improve immunity, which has sanitarian effect to different ages.

 

PRODUCT NAME:

Taurine

SYNONYMS:

2-Aminoethanesulfonic acid

FORMULA:

C2H7NO3S

MOLECULAR WEIGHT:

125.15

PROPERTIES:

White crystalline powder

EINECS NO.:

203-483-8

CAS NO.:

107-35-7

HS CODE:

2922491000

SPECIFICATION:

Inspection Standard

FDA, HACCP, ISO, QS

Components:

Guaranteed Analysis:

Appearance

White crystalline powder

Assay (anhydrous)

98.5% min.

Clarity and color of solution

Clear and colorless

Residue on ignition

0.1% max.

Loss on drying(105, 2hours)

0.2% max.

Chloride

0.011% max.

Sulfate

0.014% max.

Ammonium

0.02% max.

Heavy metals

20ppm max.

Arsenic

2ppm max.

Yeast

100/g max.

Coliforms

Negative

Salmonella

Negative

PACKAGING:

25kg/bag

QUANTITY/CONTAINER:

24MT in 20’FCL without pallets

HANDLING&STORAGE:

Kept in a light-proof, dry and cool place

 


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Criss Zhang

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